Filet Mignon Platter
Roasted to perfection, generously
sliced and served with Horseradish
Cream Sauce.
                                
With Grilled Asparagus
Additional Charge
With Stuffed Mushrooms
Additional Charge      
    
Fresh Mozzarella and Tomato Platter
Fresh basil, extra virgin olive oil and aged balsamic vinegar.  Served with
Semolina or Italian Bread.   
Our classic combination of imported Auriccchio provolone, Genoa salami,
roasted red peppers, olive medley and fresh fennel.  Served with semolina or
Italian bread.                              
5lbs. of Jumbo Shrimp cooked to perfection, served with cocktail sauce and
lemon wedges.                                                                           
PARTY PLATTERS
Hot and Cold Hors D'Oeuvres
Baby Lamb Chops
Mini Italian Meatballs
Mini Pulled Pork Sandwiches
Stuffed Mushrooms
Mini Crab Cakes
Shrimp Scampi
Pigs In Blankets
Hot Cheese Blintzes
Spanakopita
Crab or Shrimp Salad on
Endive
Sweet Potato Puree on
Spiced Almond Tuile with
Creme Fraiche and Candied
Ginger
Potato Pancakes, Smoked
Salmon & Sour Cream
Ricotta Stuffed Dates         
Wrapped in Bacon
Dates Stuffed with Goat      
Cheese
Mushroom Blintzes
Baked Stuffed Clams
Fried Mozzarella
Buffalo Wings
Fried Artichoke Hearts
Fried Zucchini
Fried Chicken Fingers

Bruschetta's
Tomato & Basil
Shrimp "BLT's"
(Plum Tomatoes, Arugula &
Pancetta)
Waterside Caterers
Shrimp Cocktail Platter
Seafood Platter
An Italian classic!  Calamari, Octopus, Scungili, Mussels and Shrimp marinated
to perfection.                                            
Cold Pasta Platter
Pasta two ways.  Bow tie pasta with fresh pesto sauce and cappelini with our
house special fresh tomato, basil, scallion sauce finished with aged balsamic
vinegar.  Always a party favorite!         
Grilled Vegetable Platter
Fresh garden vegetables, grilled using the highest quality olive oil and fresh
garlic.                                                    
Cheese Platter
Each platter designed to your palate.  Assorted International and domestic
cheeses served with a variety or crackers and breads, and complemented
with seasonal fresh fruits, dried fruits and nuts.                        
Melon Platter
Seasonal melons and fresh fruits beautifully arranged.
                                                                                                  
Crudities Platter
Assorted fresh garden vegetables served with our house special dipping
sauce.                                                                                                      

Fresh Ricotta, Provolone &
Roasted Red Pepper
Filet Mignon, Horseradish
Cream Sauce and          
Cucumber Slice
Grilled Asparagus and  
Goat Cheese

Quiche's
Mushroom & Onion
Asparagus
Artichoke
Sausage & Pepper
Crab Meat & Spinach
(9" Deep Dish or
Hors D'Oeuvre Sized)
We've listed some favorites
below.    

Pasta

              Penne Ala Vodka                            
Spaghetti with Fried Squash
Cheese Ravioli
Penne with Pesto
Rigatoni Bolognese
Linguine with White Clam Sauce
Baked Shells (with meat or without meat)
Fettuccine Alfredo
Tortellini with Marinara
Pasta with Broccoli and Carrots
Pasta with Meatballs and Sausage

Homemade and Specialty Pasta's

HOMEMADE MANICOTTI - Fresh homemade crepes stuffed with ricotta, mozzarella,
parsley, and Romano cheese.  Served with meat sauce or marinara sauce.






LASAGNA SWIRLS - LASAGNA noodle rolled and stuffed with three Italian cheeses.  
Can be stuffed with meat or spinach.

CAPPELINI WITH LOBSTER - Fresh lobster in a velvety tomato/basil cream sauce.

BAKED LASAGNA - Your choice, meat or meatless.  Layers of noodles, ricotta cheese,
mozzarella cheese and sauce.

JUMBO STUFFED SHELLS - Pasta shells stuffed with a trio of cheeses, with meat or
marinara sauce.
Ala Carte Menu
Seafood


Stuffed Flounder
Shrimp Scampi
Jumbo Crab Cakes with Roasted Red
Pepper Remoulade
Stuffed Shrimp
Shrimp Parmigiana
Whole Lobster, Steamed or Stuffed with
Seafood
Grilled Tuna or Swordfish with Choice of
Salsa's or Compound Butter Sauces
Salmon Oreganata
Salmon with Fig and Ginger Sauce
Salmon with Scallions, Ginger and Soy Sauce
Steamed Mussels in Marinara Sauce, Garlic
and White Wine Sauce, Curry Sauce
Thai Mussels in Coconut Milk Broth with
Shallots, Red Pepper and Baby Bok Choy
Steamers with Drawn Butter and Broth
Fried Flounder

ASK ABOUT OUR FISH FRIES
(delicious cod, fried perfectly, served on a
bun with homemade tartar sauce served with
 coleslaw and french fries)


EGGPLANT ROLLATINI
EGGPLANT PARMIGIANA
VEAL OR CHICKEN CUTLET PARMIGIANA
VEAL OR CHICKEN MARSALA
VEAL OR CHICKEN FRANCAIS
CHICKEN-O-PORTO
(white meat chicken in white cream sauce with white port wine and mushrooms)
CHICKEN ALA FAZIO
(braised boneless chicken with caramelized onions, celery, tomato, green olives and
capers)
CHICKEN CORDON BLEU
FRIED CHICKEN
BARBECUED RIBS
PULLED PORK
SAUSAGE AND PEPPERS
ROAST PORK TENDERLOIN
MARINATED SLICED STEAK
PEPPER STEAK
ITALIAN MEATLOAF
ITALIAN MEATBALLS & SAUSAGE
BEEF BRACCIOLE
SIDE DISHES

Rosemary Roasted Potatoes
Mashed Potatoes
Garlic Mashed Potatoes
Horseradish Mashed Potatoes
Wild Rice Salad
Couscous Salad
Orzo Salad
String Beans with Roasted Red Pepper
Vinaigrette
Steamed Broccoli with Garlic and Oil
Roasted Asparagus with Mushrooms and
Champagne Vinaigrette
Honey Glazed Carrots
Steamed Mixed Vegetables
Roasted Root Vegetables
Sauteed Mushrooms and Onions
Favorites
Our Famous Clambakes and Barbecues! (click here and
print)
What are you waiting for, relax and let us do the rest!
Filet Mignon Platter
CLICK ON HIGHLIGHTED ITEMS FOR PICTURES